Campbell's Soup

Creamy Potato with Roasted Garlic

Made with larger chucks of prime cuts meat and fresh vegetables, Campbell's Chunky and Select soups are made by Campbell's chefs using premium ingredients to please your sophisticated palate.

Ingredients: Chicken Stock, Potatoes, Onions, Vegetable Oil (Corn, Cottonseed, Canola, And/or Soybean), Contains Less Than 2% of : Lower Sodium, Natural Sea Salt, Natural Flavoring (Milk), Roasted Garlic, Modified Cornastarch, Potatoes*, Wheat Flour, Salt, Organic Nonfat Milk, Potassium Chloride, Butter* (Butter [Cream, Salt], and Buttermilk*), Soy Protein Concentrate, Leeks*, Yeast Extract, Sugar, Organic Cream From Organic Milk, Carrot Juice Concentrate, Parsley*, Citric Acid, Roasted Garlic*, Chives*, Spice. *Dried

Nutrition Information Serving Size: 1 cup Servings per Can: 1     Energy: 180 kcal Protein: 3.0 g Sodium: 480 mg Potassium: 840 mg Dietary Fiber 2 g Total Fat 10 g Sat. Fat 3 g Monounsat Fat 5 g Polyunsat Fat 2 g Cholesterol 10 mg Sugars 1 g Vitamin A 2% Vitamin C 10 % Calcium 2 % Iron 4 % Carbohydrate: 20.0g